Thursday specials in Regional Vic

Choose from their special lunch menu including seafood basket, risotto or porterhouse all $20 Tuesday to Friday 11:30am to 2pm.

$6 Schooners of select beer and $6 glasses of select wine Thursday and Friday 4pm to 6pm.

Skip cooking and join them for $20 Pizza & $26 Pasta Night. It’s the perfect excuse for a midweek treat that doesn’t break the bank Thursday 5:30pm to 9pm.

$12 paired with any drink purchase + live sport on their HUGE screen in the Sand Bar. Not valid December, January, public holidays or days prior to public holidays. Thursday from 5:30pm.

Available lunch & dinner in the Sports Bar, a Pot And Parma only $25 Monday to Friday 12pm to 2pm.

Join as a Ballarat Leagues Club member for FREE & enjoy Happy Hour with Pots from $4 Thursday to Saturday 5pm to 6:30pm.

Pint of house lager $6 or house wine $6 plus $12 spritz (elderflower, lemoncello, aperol). Thursday to Sunday 4pm to 6pm.

There are more dishes, new dishes, and a wider price range starting at just $20.50 plus, each meal comes with a FREE glass of house wine, a pot of selected tap beer, or a soft drink. Wednesday to Saturday 11:45am to 2pm.

Think you're sharper than cheddar? Prove it at Cheesetrain Trivia. Free to play. Teams up to 4. Win CHEESE. Grab your crew, bring your brains, and get on board the Cheesetrain — it's a night full of laughs, questions & glorious cheese! Book now. Thursday 6pm to 9pm.

$6 schooners and wines Every Day 4pm to 6pm.

$7 house wines, $8 schooners and $9 basic spirits for happy hour Monday to Friday 3pm to 6pm.

Join Gordon for a 3 course date night for $40. There is no need to book. Guests are invited to join every Thursday throughout winter. Thursday.

$8 schooners. $10 pints & house wines happy hour in the Yarra Valley Monday to Friday 4pm to 6pm.

Butchers cut, chips, leaves & choice of garlic or pepper sauce $28 until sold out Thursday 5pm to 9pm.

Choose from any of the $22.50 Bistro Classics, and receive a complimentary glass of Scotchmans Hill "Hill" wine or bubbly, a pot of Baykers Brew beer, pot of soft drink, tea of coffee (excludes public holidays) Monday to Friday 11:30am to 2:30pm.

Hotel Trentham is offering $1 Wings between 4-6pm every day in November. Guests can choose from 3 selected sauce toppings - Peach Habanero, Bourbon BBQ, Honey Soy! Available in serves of 12, how many can you get through? Every Day 4pm to 6pm.

Pint of beer $10.50, house wines $8.50 and two for one select cocktails Wednesday to Friday 4pm to 6pm.

Main and dessert with a glass of wine or beer - $49pp. Full menu via link below. Every Day 12pm to 3pm.

$5 pots, $8 schooners, $10 pints (select beers only) and $6 house wines & sparkling for happy hour Monday to Friday 4pm to 6pm.

300g Striploin for $35 served with chips, salad and your choice of sauce. Thursday 5pm to 9pm.

Chef’s cut Steak, chips, red wine jus, served with a glass of Bordeaux Thursday 5:30pm to 9pm.

250g eye fillet, comes with salad and chips. Choice of garlic butter, peppercorn or mushroom sauce $30. Thursday 5:30pm to 10pm.

2-for-1 select cocktails, 25% off Pints, 25% off Basic Spirits and $8 Frankie Wines Monday to Friday 4pm to 6pm.

Mussel night is here! Get stuck into Mt. Martha mussels your way - classic Marinière or spicy tomato chili sugo, served with grits for just $30. Feeling adventurous? Head to Walters for the same price but with Walter's signature Thai coconut curry mussels and crispy Tokyo street fries. Thursday 5pm to 9pm.