Friday specials in Melbourne - page 24

Counter meals for $20: choose between hand-crumbed chicken or mushroom and polenta Parma, served with chips and salad. Friday 12pm to 3pm.

Enjoy $5 pots and $10 Pints of Vic Draught and Hop National Pale Ale, $8 Prosecco and Pinot Grigio, $12 Spritz. Mon-Thurs 4-6 and Friday 3pm to 6pm.

$5 pots, $10 wines, $15 Spritzes , and $3 oysters for happy hour Every Day 3pm to 5pm.

Enjoy $10 drink specials featuring Asahi beer, red and white wine, and iced tea, paired with $5 snack options such as roasted pumpkin kernels, edamame, and kale chips with sea salt. Plus, our hibachi skewers rotate daily for something new and exciting every visit. Every Day 5pm to 6pm.

Mumm Brut Prestige $12, Champagne Lallier $20, XXXX Gold $7, Lola’s Hard Lemonade $12, Aperol Spritz $14.5 plus Oysters $3.5 each for Golden Hour 4pm to 6pm Tuesday to Sunday. Tuesday to Sunday 4pm to 6pm.

$8 Schooners and Basic Spirits, $7 Wines and $15 Aperol’s, Espresso martinis & Margs Monday to Friday 4pm to 6pm.

$40 for 2 hours of unlimited cocktails, wines & beers all weekend, Every weekend at Deluxe Rooftop. Cosmo, Fruit Tingle, Espresso, Frozen Daq + heaps more. Wine, Bubbly, House Beer and Cider. Friday and Saturday from 6pm.

Boozy Yum Cha is dishing up an epic lunch spread from 12pm every Friday to Sunday. For $66pp, you’ll dive into reimagined dim sum classics like Pan-Fried Chicken Dumplings, BBQ Char Siu Pork Buns and Prawn Toasts with Spring Onion Relish, along with a range of dishes hot off the wok. Plus, there’s a stack of special add-ons to choose from if you’re living large. Included with your lunch feast, you’ve also got 90 minutes of free-flowing bevs, including cocktails, wines and local brews. Not boozing? We’ve got a range of mocktails and soft drinks to sip instead. Level up to a two-hour session of Boozy Yum Cha for $88pp. Latest bookings at 3.30pm. Friday to Sunday 12pm to 5pm.

5-7pm: Two for one all margaritas. 7-10pm: 1x free premium tequila on arrival + live music. Friday 5pm to 10pm.

$8 Upside Down Prosecco Glasses, $10 Dockside Lager Pints, $15 Select Cocktails, $15 1/2Kg Wings & Fries, $5 Polenta Chips Wednesday to Sunday 3pm to 6pm.

Select Taps & Wines $8, Guinness $10, Espresso Martini's & Aperol Spritz $15, Oysters $3.50. 4-6pm Tuesday to Sunday. Tuesday to Sunday 4pm to 6pm.

The Lucky Duck Lunch is here to keep you cosy and content with crispy roast duck leg nestled on scallion rice, with wok-tossed broccolini, and signature house plum sauce, perfectly paired with a comforting bowl of chicken & corn soup. Monday to Friday 12pm to 3pm.

$11 Aperol Spritzes, $15 Espresso Martinis, $12 Cocktail of the month, $12 Carlton, Stone & Wood, Young Henry Pale ale, $10 Aussie Pale Lager, Billy the Mid or 2 Brothers cider, $9 House wine and sparkling, $8 House spirits Wednesday to Friday 4pm to 7pm.

$20 House Made Gnocchi, Junction Cheese Burger, Chicken Shnitzel Friday Friday 12pm to 3pm.

$9 Pints of Hop Nation Footscray Draught + Moon Dog Pale Ale Tuesday to Friday 4pm to 6pm.

$6 pots & $12 pints of Carlton & Northern along with $7 house wines & spirits, weeknights 3-6pm. Monday to Friday 3pm to 6pm.

Friday night from 5pm through to Sunday, $25 for either a parma, fish and chips, calamari (all served with chips and salad) or pasta of the day with a free drink (not in conjunction with other offers e.g. Kids eat free) Friday to Sunday 5pm to 9pm.

$6 basic spirits, $6 sparkling and $10 pints for happy hour Wednesday to Friday 4pm to 7pm.

$4.50 pots & $9 pints of CBCO pale & cider plus $7.50 house wines Monday to Friday 5pm to 7pm.

$6 select schooners, $7 select spirits and $8 select house wines Thursday to Saturday 3pm to 5pm.

Pints & house wines are $10 Monday to Friday 3pm to 5pm.

$9 beers, wine & cocktails for happy hour Monday to Friday 4pm to 6pm.

$9 schooners, $7 house wines & $15 select cocktails for Happy Hour on Southbank Friday 3pm to 6pm.

Enjoy 20% off food menu, perfect for a late lunch or early dinner. Pair it with $10 Wines, $10 Spritzes, $10 Schooners you’ve got yourself a midweek ritual worth repeating. Tuesday to Friday 4pm to 6pm.