$9 Gem lager pints. $14 margaritas. $15 Coopers Jugs. Tuesday and Wednesday 12pm to 6pm.
More infoUpdated 4 weeks agoHappy Hour
What's on weekly specials
The Gem Bar & Dining in Collingwood has 4 weekly specials including Pints, Margaritas & Jugs as well as a Lasagne Night deal. Add a special
Tuesday
Wednesday
$9 Gem lager pints. $14 margaritas. $15 Coopers Jugs. Tuesday and Wednesday 12pm to 6pm.
More infoUpdated 4 weeks agoHappy HourLasagne Night $20 5pm to 9pmBrought to you by the Nostra Kitchen; Hand made pasta and bechamel at a rudely affordable $20 Laz (meat and vego options available, until sold out) not to mention $8 house wines and $9 pints all night Wednesday 5pm to 9pm.
More infoUpdated 2 weeks agoPastaThursday
$9 Gem lager pints, $14 margaritas and $15 Coopers Jugs for happy hour Thursday and Friday 12pm to 6pm.
More infoUpdated 2 weeks agoHappy Hour JugsSteak Night Collingwood $25 12pm to 9pm200g OConnor Beef sirloin steaks - ethically raised on Gippsland pastures and some of the best in the country - served with chips, salad and your choice of sauce for just $25 brought to you by Nostra Kitchen. Bookings encouraged through link below but walk ins always welcome. Thursday 12pm to 9pm.
More infoUpdated 2 weeks agoSteakFriday
$9 Gem lager pints, $14 margaritas and $15 Coopers Jugs for happy hour Thursday and Friday 12pm to 6pm.
More infoUpdated 2 weeks agoHappy Hour JugsSpecials nearby Collingwood

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About The Gem Bar & Dining
A true Collingwood local, the Gem has remained true to its Americana aesthetic since opening for business in 2006.
With its wooden honkytonk interior, ranch-style furniture, and shrines to the memory of the late Elvis Presley, it captures the warmth and friendly feel of a Southern American bar.
With 4 dining rooms and an upstairs bar, they can cater for a cheeky bar-top snack or dining bookings of up to 30 people.
Specialising in comfort food, from 24 hour brined, pressure fried southern style chicken, classic southern sides, and burgers ranging from healthy-ish to hangover curers. There's also vegetarian, vegan and gluten free options.
Last updated October 6, 2024