Le Bar Supper Club 12 N Concourse, Beaumaris

Lobster & Prawn Roll and Two Cocktails for $49 Saturday night plus $10 Wine & Beer, $16 cocktails & $15 martinis for happy hour 5-7pm.

Tudor Inn 1281 Nepean Hwy, Cheltenham

$7 schooners, $8 select spirits and $9 select wines. 5-7pm Thursday to Saturday.

Cyan Bar 116 Nepean Hwy, Mentone

Come down and enjoy the afternoon at Cyan Bar and lounge with signature cocktails for only $10 each Saturday and Sunday from 1 pm till 3 pm

Cyan Bar 116 Nepean Hwy, Mentone

Come down to Cyan bar and Lounge for $7 dollar schooners, basic spirits and wines.

Wilbury's Shop 4, 6 Station Street, Moorabbin

$20 Pastas - choose from Prawn linguini, vegetarian lasagne, or weekly pasta special. $12 tap cocktails.

Si Senor Hampton 565 Hampton Street, Hampton

Bottomless Brunch between 12pm to 3:30pm Friday to Sunday. $65pp / 90mins / Daily / Min 2. People
Guacamole & Chips, Wings or Corn, 3 Tacos or Quesadilla.
Drinks: Classic Margaritas, Bloody Mary, Coronas, House White & Red

Parkers Pavillion 196 Como Parade W, Parkdale

For just $59* you can enjoy 90 minutes of bottomless beverages including beer & wine plus our famous Spritz cocktails. Bottomless runs every Saturday. Bookings can be made for any time between 12pm and 2pm for 90 min sittings.

Parkers Pavillion 196 Como Parade W, Parkdale

Schooners $7 and Spritz cocktails $12 from 4-5pm Wednesday to Sunday.

The Bentleigh Social Rear, 401 Centre Rd, Bentleigh

$9 Furphy pints & glasses of house wine 4-7pm every single day.

Chiki Chan & Hiki Bar 2/6 Centreway, Mordialloc

Enjoy 2-for-1 brews at Hiki Bar, every Wednesday to Sunday from 3:30pm to 6pm.

McKinnon Hotel 251 McKinnon Road, McKinnon

Weekend Roast served with all the trimmings, available Saturday and Sunday. Check their socials for rotating roast each weekend of the month.

Mr & Mrs P 312 Bay St, Brighton

Enjoy a 2 hour bottomless brunch experience with an endless array of bites and drinks 12-2pm or 2-4pm. Your experience will include a choice of spritzes, beer, wine and bubbles.

There is a premium add on of freshly shucked oysters and French champagne available to select. Bookings are essential but do not hesitate, these Saturday afternoons will fill up quick!