Friday specials in Sydney - page 3

Burger and chips for lunch $22 Friday and Saturday 12pm to 3pm.

$1 off middys, $2 off pints for Friday Happy Hour 12-5pm.

$15 Lunch Specials including Vegetarian Pizza, Penne Bosciola, Beer Battered Barramundi, BLAT or Marinated Lamb Wrap Monday - Friday.

Friday and Saturday 12pm to 3pm minimum 2 people. Selection of dishes plus Espresso Martini, Daiquiri (Mango/Strawberry), Margarita (Spicy), Negroni Wines (Red, White, Rose & Sparkling) plus Beer (Kirin & Tiger).

Weekday lunch specials: Burger $15, Pasta $15, 300g Rump Steak $20, Fish & Chips $15, Chicken Schnitzel $15.

$8 daily tacos (min. 2), $25 rump steal with salad and fries or $25 market fish. 12-3pm Monday to Friday lunch.

Food menu is $48, then add on 2 hour beverage packages: - Vino & mimosas $48. - Cocktails & spritz $58. - Deluxe beverage packe $78 Friday to Sunday. Check link below for full menus:

$20 Lunch specials. Main meal with complimentary Sydney Lager, House Red, House White or Soft Drink. Menu via link;

Lunch from $17 includes a super food salad, chicken schnitzel, cheeseburger and fries or a 250g rump steak (extra).

For only $18 enjoy meals including Cheeseburger & Fries, Chicken Schnitzel, Slaw & Fries, Fish & Chips or Salad Bowl of the Week.

Kickstart your culinary weekend with Friday lunch specials. From Burgers and Schnitzels to Tacos and Battered fish, prices from $16 for members 12-3pm.

Enjoy a premium 5 course shared brunch menu and 2 margaritas per person for only $65 or make it a bottomless for $25 more and enjoy 1.5h of bottomless margaritas, house wine, beer & soft drinks. Available Fridays, Saturdays and Sundays. Bookings only from 12pm until 3pm. $65 per person.

Savor an Italian lunch for just $35! Choose one main and one drink, perfect for a delicious midday escape!

$18 lunch choice of Bacon and Cheese Burger, Grilled Chicken Pasta Salad or Ricotta & Tomato Pizza. Weekdays 12pm to 3pm with the purchase of a beverage.

Any burger and schooner $25 Monday to Friday 12pm to 4pm.

$7 wings, $12 fried chicken burger, $14 cheeseburger, $20 schnitzel (all with chips) plus $18 schnitzel baguette for lunch. Monday to Friday 12pm to 4pm.

$10 pints, $8 wines, and $15 cocktails of the week. Friday & Saturday [time also Monday & Wednesday 5pm to 6pm.

$6 select schooners for 6 hours Monday to Friday 12pm to 6pm.

Kick things off with a refreshing Altos margarita on arrival, followed by a 9-course shared menu and 2 hours of tap beer, wine and seltzers for only $109pp. Upgrade to bottomless margaritas (classic, chilli, and coconut) for only $149pp. Every Day 12pm to 7pm.

$6 house beer, wine and spirits plus $12 cocktails; espresso martini, rumble in the jungle, margarita or mojito. 12pm to 8pm Friday Saturday.

$19.90 rump steak and fries in the Sydney CBD to close out the working week Friday 12pm to 9pm.

Feast on a shared set menu and sip on unlimited wine & beer for 1.5 hours for $79. Want to level up? Add on cocktails including pineapple margaritas, Aperol spritz, espresso martinis for +$20. For those not drinking, you can opt for the non-alcoholic option $69pp. Thursday to Sunday 12pm to 9pm.

Friday special chicken winglets $1 each - minimum order of 8 Friday 12pm to 9pm.

Grab a burger and a beer for lunch or dinner for $25 at the Bridgey every Friday 12pm to 9pm.