Happy Hour Happiness On The Harbour Monday to Thursday. $7 5pm to 6pm
Treat yourself to 3Sheets branded pint $8 plus a fruity lineup of ciders. Prefer wine? Only $7 a glass. Monday to Thursday 5pm to 6pm.
MoreThe best cider specials in Perth
These are Perth's best cider specials for 2025. We've checked across Perth
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
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Wines and Taps Happy Hour Monday to Friday. $8 5pm to 6pm
$8 House Wines and $10 taps including beers & cider Monday to Friday 5pm to 6pm.
MoreCheap Pints Happy Hour Every Day. $10 5pm to 6pm
$10 pints of beer plus $12.50 pints of James Squire Ginger beer & Cider Every Day 5pm to 6pm.
MoreTrivia Wednesday. 7:30pm to 9pm
Test your general knowledge at your friendly local, run by Dux Nuts Quizzes. Free to play with prizes: 1st = $50 hotel voucher 2nd = $25 hotel voucher and 3rd = Jug of beer/cider. Maximum 8 people per team, if you want to book for more please do! However your group will be split into two teams. Wednesday 7:30pm to 9pm.
MoreBurger Fridays On The Lake Friday. $28
Every Friday until 5pm, grab any of our delicious burgers and enjoy a free schooner of 3Sheets beer or cider. Feeling extra thirsty? Upgrade to a pint for just $5! Delicious burgers, refreshing drinks, and lakeside views - what more could you ask for to kick off the weekend?
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Bottomless Saturdays 2hrs Saturday. $85 3pm to 9pm
3 Course Share-Style Menu, 2-HOUR FREE-FLOW. Villa Fresco Prosecco, Aperol Spritz, 2x Cocktail Options, Tap Beers & Cider + Juices & Soft Drinks. $85 or $55 for no alcohol, Saturday 3pm to 9pm.
More2Ltr Beer Towers Sunday. $34.90
Classic Burgers + Beer Jugs Thursday.
$34.9 2L Tap Towers +$4 for premium beer & cider Sunday.
Classic Burgers $16.9 and Signature Burgers $20.9 all served with beer battered steak fries. $10.9 Highball Cocktails & $19.9 Beer Jugs. +$3 for premium beer and cider jugs Thursday.
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Shout out to Agathe for the photo