Pots, Wines & Gin in. $5 4pm to 6pm
Pie & Pinot Night. $34 5pm to 9pm

$5 Carlton pots, house white & red and Prosecco along with $8 Tanqueray Gin Monday to Friday 4pm to 6pm.
Beef bourguignon pie and a glass of either Pinot Noir or Pinot Grigio. Served with butter mash and red wine jus $34 until sold out. Monday 5pm to 9pm.
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