Chook + Chips + Sips Thursday. $29 12pm to 9pm
Roast Sunday. $35 12pm to 9pm

Succulent charred 1/2 chook, cooked to tastebud perfection with chips & slaw $29. Behind the bar, the team has been crafting some twisted classics: Banoffee Old Fashioned, Jalapeño Margarita, Gingerbread Espresso Martini for $15. Thursday 12pm to 9pm.
POCH Sunday roast with seasonal sides until sold out $35 Sunday 12pm to 9pm.
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