Steak Day. $18
Schooners Wines Vodka. $7.50 4pm to 6pm

250g rump $18, 300g porterhouse $26 or 320g scotch fillet $33. All cooked to liking with chips, salad and choice of sauce Thursday.
$7.50 house wine and spirits plus $10 pints. Afternoons made better at Royal Albert with Local’s Happy Hour. Monday to Friday 4pm to 6pm.
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