Parma & Schooner. $25 5:30pm to 8:30pm
Crown Hotel 72 Franklin St, TraralgonParma and a schooner of beer for $25 Tuesday nights 5:30-8:30pm.
Tuesday is one of the biggest days of the week if you're looking for the best specials.
From early origins as one of the first special days with 'Tightarse Tuesday' and of course the very popular
'Taco Tuesday', it has now expanded where you can find pretty much anything in Regional Vic!
Trivia nights, Parma and steak nights, plenty of burgers, cheap drinks
and even pizza or curry night on offer around town. It's also common to find hospitality or hospo nights to support
our beloved industry workers who for them this is commonly the weekend. We've checked across Regional Vic
for the latest pub specials, updating thousands across Australia in 2024.
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Parma and a schooner of beer for $25 Tuesday nights 5:30-8:30pm.
Choose from our Cheese Burger, Chicken Burger, or Vegan Lentil Burger - All with chips on the side. Includes s pot of our Baykers Brew beer, a glass of Hill wine, or a soft drink.
From 6pm enjoy one of their selected parmis served with chips and salad for dinner with a pot of Carlton Draught, glass of house wine (red, white or sparkling) or a pot of soft drink for $25
$25 lunch specials all served with a pot of Carlton Draught Tank Beer or pot of Great Northern or glass of house wine or soft drink.
Big chicken parmas with usually six different toppings to choose from.
Enjoy one of their special Parmas with a schooner or a glass of house wine $26 every Tuesday 12-9pm
Steak and a pot of beer or wine, soft drink from 6pm for $29 Tuesday nights.
Come down for a juicy, mouthwatering porterhouse steak paired with chips, salad and sauce for $29. Available from 12pm every Tuesday!
Tuesday night bar special starts at 5pm, amazing $30 platters will be sure to please everyone. Will you choose the Ocean Plate or the Farmers Grill tonight?
Monday lunch or dinner, 300g porterhouse with chips salad or vegetables and choice of sauce $32 including a pot of beer, wine or soft drink. Available 11:30am - 2:30pm and 5:30pm - 8:30pm
A 280g Eye of Rump steak fillet - cooked how you like it, served with chips, salad, our delicious gravy and a glass of Australian Shiraz or New Zealand Sav Blanc. Every Tuesday Night at Baringo from 6pm
Main and dessert with a glass of wine or beer - $49pp. Full menu via link below.
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