Rounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
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tag us on Instagram or add one yourself.
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Fridays, Saturdays and Sundays for 90mins with House made cocktails using the freshest ingredients, optional menus allowing full range of food, cocktails beer and wines. *Please note all patrons must participate
$15 bloody Mary’s & Mimosas 9am-12pm Saturday & Sunday
$5 pots / $9 pints of lager plus $9 select wines and select house spirits 9am-5pm
2 hour bottomless brunch buffet for $69. Add 2 hours free-flow Cocktails, Prosecco, Wine, Mocktails and more for $29. Bookings available all day between 10am to 5:30pm. Buffet comes complete with made to order hot dishes served to your table. Full menu via link below.
It's early in the New Year
Venues may may not be open or perhaps not be running their specials so please always check.
And always be kind. Thanks ❤️
10am – 3:30pm, bottomless brunch includes 6 courses special set menu, as well as unlimited cocktails, beer, wine and non-alcoholic drinks. From 5pm, bottomless dinner $119 (Min. 2 people) will have 3 snacks, 1 plates, 2 mains, and desserts, as well as 2 hours unlimited cocktails, beer, wine and non-alcoholic drinks
90 minutes at set times from 10am to 3:30pm, Monday to Sunday for $80 per person. Mimosa Glasses on arrival. Bottomless booze from the select menu (via link below). 1 food menu item per person from the selected menu (Sides and extras not included). Available times: 10am - 11:30pm. 11am - 12:30pm. 12pm - 1:30pm. 1pm - 2:30pm. 2pm-3:30pm
90 minute to 2 hour sessions from 10:30am through to 7pm. Includes pizza and cocktails, can upgrade to spirits for $10. Surcharge on Sunday so please check the link for all the details.
Every Friday, Saturday & Sunday, sessions start at $59pp - $89 and ranges 90 mins to 2 hours. Includes cocktail jugs (option to be non-alcoholic) beer, and wine, all paired with unlimited servings of the renowned Pinsa Pizza. Full packages via the more info link below.
Package 1 - $59 with 5 choices of nibbles and 2 hours unlimited house beer & bubbles. Package 2 - $99 with 6 choices of nibbles with 2 hours unlimited house beer & bubbles, Aperol spritz, Mimosas, Mojitos, Bloody Mary's and Moscow mules. Between 11am to 5pm all weekend. Must be booked online. Option of espresso martini on arrival PRE ORDER ONLY $15 each.
Complete with a delicious brunch item of your choice, Drag Queen performances and 2 hours of bottomless drinks for $79pp. Saturday 11:30am to 1:30pm or 2:30pm to 4:30pm and Sunday 1pm to 3pm.
$8 Fox Friday pints all day Sunday to Thursday 11am-7pm.
Indulge in 90 minutes of endless drinks- Mimosa, Cocktail of the Month, and house-pouring Carlton Draught and Mountain Goat beer. Book for 90 mins between 11am - 4pm. Experience the ultimate Bottomless Brunch every Sunday.
2 hour bottomless brunch (BASIC BITCH $69pp or RICH BITCH $99pp). - bottomless; beer, wine, cider, bubbles, seltzers & mimosas (for both packages) - bottomless aperol spritz', frozen margs, espresso martinis (included in Rich Bitch) Bookings are from 11am - 4pm Saturday or Sunday.
$25 Express Lunch menu available Tuesday to Sunday from 11am to 4pm.
2 Hours of Unlimited Cocktails: choose from an array of specialty cocktail jugs, including their famous Porn Star Martini jug. Saturday & Sunday: - Morning Session: 11:30am – 1.30pm | $49pp - Afternoon Session: 2pm – 4pm | $69pp - Twilight Session: 4.30pm – 6.30pm | $79pp
With the colder months truly upon us, the’ve lit the Cinder fire and brought back Sunday Lunches. Think classic Winter Cinder favourites, such as our indulgent lamb ribs, wood-roasted carrots, and of course, premium steaks cooked to perfection. For only $55 per person, indulge in a delightful three-course shared grazing menu expertly crafted by Culinary Director, Jake Furst, with new dishes to try every week.
Enjoy a welcome cocktail then 2 hours of bottomless craft beers and cider on tap, select wines, bubbles & spritzers with sessions from11:30am to 1:30pm or 1:30pm to 3:30pm. All paired with your choice of two grazing options from the menu. Booking and prepayment are essential via link below.
Got recovery sorted with $12 Bloody Marys from noon till 5pm, and FREE live music in the front bar from 4-6pm
12-3pm $18 lunch specials served with a pot or wine. $18 jugs all Sunday.
Sunday Roast with all the trimmings $29 all day until sold out. $10 pints.
Each Sunday alternating roast served with all the trimmings.
Sunday Roast is $25 from 12pm til kitchen close or run out.
Choice of a side menu item plus 2 hours of beer taps (including Guinness, Stone & Wood, Pale, Cider & more), Fizzers, Aperol Spritz, Negroni, Tom Collins and selection of wines. $65 per person (plus surcharge) between 12-4pm Weekends.
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