Wednesday specials in Fitzroy - page 2

$4.50 pots, $9 pints of select taps plus $8 wines Wednesday to Friday 4pm to 7pm.

250g porterhouse steak with chips, salad and choice of sauce $23 Wednesday 5pm to 9pm.

$6 schooners, $6 bubbles, $6 wines & $10 select cocktails for happy hour Wednesday to Friday 4pm to 7pm.

Wrap your Wednesday mouth around dollar chicken wings (minimum of 6) Wednesday 4pm to 9pm.

Enjoy pints of Creatures Draught, All house wine and basics spirits for only $9 each. + nightly revolving $15 cocktail specials. Happy hour Wednesday - Sunday 4-7pm. Wednesday to Sunday 4pm to 7pm.

$7 pints of lager and pale ale, $7 select spirits & mixer along with two for one cocktails. One of the best value happy hours and a great spot to enjoy a cheap drink in the middle of bustling Fitzroy. Wednesday to Friday, Sunday 4pm to 8pm.

Charcoal cooked Sher Wagyu steak with a serve of fries and leaf salad for $30. Don't feel like steak? There's always a burger, seafood and veggie dish on the same deal, not to mention plenty of tasty snack items. Wednesday 4pm to 9pm.

Trivia with the Shit Pub Trivia crew is on from 7:30pm plus $15 burger & chips all night along with $20 jugs. Wednesday 4pm to 9pm.

Enjoy a 1824 rare breed porterhouse (250gm) cooked to your liking, served with a choice of port jus, café de paris butter, chimichurri, peppercorn, mushroom or blue cheese sauce, PLUS ANY TWO of the following sides chips, salad, mashed potatoes or market vegetables for $25 Wednesday 4:30pm to 9pm.

Empanadas $5, Micheladas $10 and Margaritas $15 for happy hour Wednesday to Friday 5pm to 7pm.

$7 house wines, $9 house pints & spirits, $15 espresso martinis and $25 cocktail jugs Monday to Friday 5pm to 7pm.

$10 pints and $15 frozen cocktails 5pm to 7pm Monday to Sunday happy hour in Fitzroy. Every Day 5pm to 7pm.

Bottomless chips I might add ;) Enjoy a 250g porterhouse steak, cooked just the way you like it, served with pepper sauce, cafe de Prov butter, and unlimited chips! Wednesday 5pm to 9pm.

$9 house pints (beer & cider) and $9 house wines (red, white and sparkling). Not public holidays, Tuesday to Friday 5pm to 7pm.

$8 pints of Grouse Lager, $8 house wines and $14 espresso martinis Tuesday to Friday 5pm to 7pm.

House-made pie served with creamy mash, green beans and gravy an incredible $18. Rotating flavours weekly. Wednesday 5pm to 9pm.

Traditional Chicken or Eggplant Parma with chips and salad $19, OR 250g porterhouse with chips, salad and choice of sauce $22. Change sides to mash and veg for $5 Tuesday and Wednesday 5pm to 9pm.

Pasta & Vino at The Gertrude $33 Wednesday 5pm to 9pm.

$45pp for a shared bowl of pasta, meatball sub, and a half-litre of vino to share plus the soft serve of the day for dessert Wednesday 5pm to 9pm.

250g porterhouse with chips, slaw and choice of sauce $25. Pair with a glass of Barossa shiraz for $10 more. Wednesday 5pm to 9pm.

Burrata, Pasta a la Norma, house-made tiramisu and wine for $45 for a limited time Wednesday 5pm to 9pm.

On Wednesdays, crank up the heat with 50% off wings that’ll test your spice tolerance. Wednesday 5pm to 10:30pm.

$5 Pots and $10 pints of Coopers draught plus $6 House wines and $15 Negronis from open til close Wednesday from 5pm.

Tequila Margaritas are just $12 for happy hour Tuesday to Thursday 5:30pm to 7pm.