Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Cheap steaks for cheapskates by Sparrows with Philly Cheesesteaks from $12 with toppings $1 and side fries for $3 all week for lunch 12pm-4pm. Three rounds of titillating trivia to test your mettle. Prizes for first, second, third, and last place. Bonus rounds and bragging rights. Free entry, 7pm start. Plus half price wings from Sparrows Philly Cheesesteaks!
$4 pots house beer, $6 schooners selected beers and moon dog fizzer, $6 house wine plus $10 espresso martinis, frozen margaritas (4 flavours), pornstar martinis, pineapple daiquiris, and pink gin martinis!. 2pm to 7pm every day.
$8 pints (lager & cider) $8 house wines, $14 cocktails and $3 oysters 4pm to 7pm Wednesday to Sunday. Wednesday night $15 burger & chips all night along with $20 jugs. Trivia with the Shit Pub Trivia crew is on from 7:30pm.
$5 pots and $10 pints of Stone & Wood Pacific Ale Monday to Friday 3-6pm. Wednesday nights enjoy 1824 rare breed porterhouse (250gm) cooked to your liking, served with a choice of red wine jus, café de paris butter, chimichurri, peppercorn, mushroom or blue cheese sauce, PLUS ANY TWO of the following sides chips, salad, mashed potatoes or market vegetables for $25
Range of burgers, sangas, wraps and salads for $16 from 12pm to 3pm Tuesday to Friday (excl. public holidays).
$9 house pints (beer & cider) and $9 house wines (red, white and sparkling) from 5-7pm Tuesday to Friday (not public holidays) $18 parmas every Wednesday from 6pm, including vegetarian and vegan options; Workers chicken, eggplant, vegan eggplant, Mexican or Greek.
Charcoal cooked Sher Wagyu steak with a serve of fries and leaf salad for $30. From 4pm Wednesday, all evening until kitchen closes.
Don't feel like steak? There's always a burger, seafood and veggie dish on the same deal, not to mention plenty of tasty snack items!
Check the website link below for all the details. Bonny's Wagyu nights get super busy so reservations in advance are highly recommended.
$17 Parmas all day and $10 house pints Wednesday night. $7 house wines, $9 house pints & spirits, $15 espresso martinis and $25 cocktail jugs weeknight happy hour 5pm to 7pm.
$4.50 pots, $9 pints of select taps plus $8 wines 4pm-7pm Wednesday to Friday. 250g porterhouse steak with chips, salad and choice of sauce $23 from 5pm Wednesday.
Indulge in the authentic taste of handmade potato gnocchi every Wednesday at Cugini's Fitzroy! There are five different sauces to choose from and each plate of gnocchi is served with a side salad all for just $20.
Cugini's Fitzroy gnocchi is made freshly made by hand using only the finest ingredients and traditional methods, resulting in a mouth-watering and pillowy soft authentic Italian gnocchi.
Whether you prefer a pesto sauce, a sage-infused butter sauce, or a 12-hour slow-cooked sugo al pomodoro, Cugini's Fitzroy has something to suit every palate.
Bottomless chips I might add ;) Enjoy a 250g porterhouse steak, cooked just the way you like it, served with pepper sauce, cafe de Prov butter, and unlimited chips!