Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
$5 pots and $10 pints of Stone & Wood Pacific Ale Monday to Friday 3-6pm. Wednesday nights enjoy 1824 rare breed porterhouse (250gm) cooked to your liking, served with a choice of red wine jus, café de paris butter, chimichurri, peppercorn, mushroom or blue cheese sauce, PLUS ANY TWO of the following sides chips, salad, mashed potatoes or market vegetables for $25
Every Wednesday from 5pm until late they’re serving 1/2 price Classic Cocktails along with a range of bar snacks. The Blacksmith has made hump day so much better.
250g Victorian Angus Sirloin with peppercorn sauce and fries for $25 Wednesday night steak in the city. $11 wines (red white and prosecco) and $11 pints of Love Shack Lager from 3-6pm weeknights.
Every Wednesday from 5pm to midnight you can enjoy any of their classic cocktails half price. Whatever your tipple, if it's on their list of classics, it's half price.
It's early in the New Year
Venues may may not be open or perhaps not be running their specials so please always check.
And always be kind. Thanks ❤️
Lunch specials menu includes risotto, fish n chips, burgers and club ceaser. Monday to Friday 12-3pm for $25. Selected Schooners $8, weekly wine special $10 and selected cocktails $15 weeknights 4-6pm. 250g grain fed porterhouse with red wine jus, plus fries for $29.50. Wednesday steak night in St Kilda from 6pm.
Innquizitive host free trivia Wednesday night in Thornbury.
Worker’s Lunch Wednesday to Friday. Choose from Chicken schnitzel or steak sandwich with drink ( beer, wine or soft) $20. $8 pints Teller lager. $12 Negroni Spagliato and $12 select cocktails, $5 bar snacks plus $25 for 1/2 doz freshly shucked oysters and glass of fizz weeknights 4pm to 6pm. Prime 300g grass-fed steak off the menu served with fries, salad and a rotating sauce for $25 5pm-9pm Wednesday night.
$5 All Pots. $8 All Pints (including Guinness) $6 All Schooners. $7 wines, $7 mixed spirits. 4pm to 7pm Monday to Wednesday (4-9pm Thurs-Sat).
Sip on $6 schooners, $6 house wines, $10 espresso martinis, and our $10 Cocktail of the Week. Happy Hour Wednesday to Saturday, 4-6pm. Every Wednesday from 5:30pm, enjoy a juicy 250g Porterhouse steak served with garlic herb butter, your choice of sauce, crispy fries and side salad for $25.
Margaritas are $12 Tuesday to Thursday 5pm-7pm.
$8 Schooners of Noosa Draught, Mountain Goat Lager, Mountain Goat Pale Ale $8 House Sauv Blanc, Sangiovese, Prosecco $8 Wings (Chicken or Cauliflower - Buffalo or BBQ). 4-6pm Tuesday to Sunday. FREE Tipsy Trivia from 7pm + Chicken or Eggplant Parma with Holmes Salad and Steak Cut Chips $20.
Range of burgers, sangas, wraps and salads for $16 from 12pm to 3pm Tuesday to Friday (excl. public holidays). $9 house pints (beer & cider) and $9 house wines (red, white and sparkling) from 5-7pm Tuesday to Friday (not public holidays) $18 parmas every Wednesday from 6pm, including vegetarian and vegan options; Workers chicken, eggplant, vegan eggplant, Mexican or Greek.
Dollar wings and 20% off whiskies on Wednesdays.
Every Wednesday from 5pm you can grab a parma and pot of beer or glass of wine for only $20. No meat? No problem. They've got you covered with an eggplant parma that'll have you *chef's kiss* all the way home.
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