The best roast specials in Melbourne - page 3

Settle by the fire or tuck into a booth for Weekend Roast, served with all the trimmings for $30 Saturday or Sunday.

Weekend Roast served with all the trimmings, available Saturday and Sunday. Check their socials for rotating roast each weekend of the month.

Roast is $28 Sunday.

Wagyu rump, roast potatoes, carrots, peas, spinach, horseradish with red wine jus or gravy - same roast until sold out every

Vegan Sunday roast every week $29. 12-3pm for lunch then from 6pm for dinner! Sunday 12pm to 9pm.

Sunday Roast with all the trimmings $29 all day until sold out. $10 pints. Sunday 12pm to 9pm.

Rotisserie Roast of the Day with all the trimmings, roast vegetables and gravy from midday til late or sold out.

Join us every Sunday for a delicious roast lunch or dinner.

Roast is 30 bucks and bloody Mary’s just $12 all Sunday. Free pool all day.

Sunday Roast with all the trimmings $30 every Sunday from 12pm. Add 2 hours of free-flowing wine for just $25.

Roast $30 until sold out. Sunday 12pm to 9pm.

Every Sunday until sold out beef, lamb or veggie roast Sunday 12pm to 9pm.

Roast served with all the trimmings. Sunday 12pm to 9pm.

Choose from tender beef brisket, rotisserie chicken or get a mix of both. Classic pub roast with all the trimmings for $30 Sunday 12pm to 9pm.

Enjoy a Sunday roast half chicken with chips and gravy $30.

Weekly Roast Special - examples have been Roast Sirloin with Yorkshire pudding, roast potatoes and veg with a horseradish cream sauce and jus or a Roast Porchetta with charred broccolini, roast pumpkin and zucchini with apple cider mustard jus. Sunday 12pm to 9pm.

12-3pm and 5-9pm Sunday: roasted grass fed rump cap with beef-dripping roast potatoes, Yorkshire pudding, stuffing, roasted root vegetables and gravy. Sunday 12pm to 9pm.

Choose from either pork or lamb, served with all the trimmings $30 all day until sold out. Happy hour 2-5pm. Sunday 12pm to 9pm.

Something different every week to make your Sunday easy and delicious. Check their Facebook (check website below) to see what's cooking low 'n slow this week. Sunday 12pm to 9pm.

Enjoy roast beef with crispy rosemary & garlic potatoes, honey-glazed carrots, sautéed cabbage, Yorkshire pudding, and rich gravy – all for just $30 Sunday 11am to 9pm.

Standard Roast $30 or their Mega Roast (3 different meats) $35. Be quick, it's served all day until they run out Sunday 12pm to 9pm.

Chefs roast of the day served with creamy mash, stuffing, seasonal veg, roasties and gravy. Live music from 6pm. Sunday 12pm to 9pm.

Indulge in a succulent half of Hazeldene's free-range roast chicken, served with decadent truffle mash, fresh seasonal veggies and finished with a rich porcini peppercorn jus.

Find juicy roast chook straight off the coals and onto your plate with your choice of a half or whole chicken and sides to match. Topped off with homemade gravy, think of this as the ultimate charcoal chicken feast. Tuesday 5pm to 9pm.